Culinary Management Degrees

 

Serious about becoming a Culinary Arts Professional in the creative arts?

Choose from a broad range of academic programs from The Art Institute Online and find one that inspires you.

 

Bachelor of Science Degree in Culinary Management

We're guessing you might already be working in the culinary business.

Well, this bachelor's degree completion program is the perfect choice for working culinary professionals who have an associate's degree in culinary arts.

This is a management program (no cooking courses) where you'll study business courses such as human resource management, accounting, hospitality law and ethics. Courses in marketing, customer service, communication and leadership will help you develop critical thinking and interpersonal skills.

 

Culinary Careers
When you graduate, you'll be prepared to apply the skills and managerial talents you've developed through this program by starting a catering business, working in food research and development, or as a food critic, a culinary instructor or food inspector. You could even begin to work toward opening your own restaurant.

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